|
By this time it
was clear that the Simmentaler-Brahman cross-breed performed the
best and was perfectly adapted for the conditions in Otjihangwe,
specifically with regard to production and reproductive
attributes. It was therefore the obvious choice to use the
Simbra breed for the stud. The foundation of the stud was
animals from Dr Athur Bagot-Smith.
There are
currently 250 cows in the stud and because of the diversity of
the breed there are enough variations to breed functional
animals effectively.
The breeding
policy and other qualitative requirements for the stud was the
same as those for the commercial cattle. Due to the extensive
farming conditions, heifers considered for stud breeding must
reach the desired target weight within 24 months, at which time
they are placed with the bull. Heifers not complying with the
criteria set out for the stud and are not suitable for breeding
are not sold (if we cannot use them to breed, they are also not
suitable for other studs). These animals are slaughtered. Female
animals have to produce a calf every year.
Animals that
are marketed for breeding purposes are stringently selected
according to strict selection criteria and the emphasis is
placed on the following traits:
Apart from
visually judging the animals, other modern techniques like
Breedplan are also used and animals are scanned to establish eye
muscle span.
A major
objective is to breed animals that can be marketed profitably
from the farm. Some of the chosen young bulls are subjected to a
growth test after weaning. They are then taken to Orumbungu
where they have to survive for 2 – 2 ½ years, in these
mountainous conditions. They learn to survive in grave
conditions among rocks and leopards. The ones that are selected
for stud breeding have been evaluated according to stringent
breeding objectives. Only excellent animals receive the MW brand
mark of quality and can be marketed as breeding animals.
Since 1998 has
Mica participated in shows, mainly for 2 reasons: to compare our
animals with the best there is and to present the type and
quality of our animals to other breeders. |